Asteria Apothecary
Extra Virgin Coconut Oil
Extra Virgin Coconut Oil
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Extra Virgin Coconut Oil (Food Grade) is highly valued when it comes to skincare as it is an excellent moisturizer and softener. When applied topically, it penetrates and absorbs easily into the skin without clogging the pores. For this reason, it can be particularly useful for soothing various skin conditions such as psoriasis, blisters and sunburn, as well as dry and cracked skin.
FOR INTERNAL AND EXTERNAL USE.
| Botanical Name | Cocos nucifera |
| CAS No. | 8001-31-8 |
| Plant Part | Coconut meat (Copra) |
| Method of Extraction | First Cold-pressed |
| Processing Type | Grade | Unrefined |
| Country of Origin | Philippines |
| Common uses | This oil is the preferred oil for direct use as an emollient on the skin and hair, and for its ability to impart lather to other oils in quality cold-processed soaps. |
| Color | Colorless to yellowish |
| Consistency | Thin, light liquid at higher temperatures; semi-solid to solid at cooler temperatures |
| Aromatic Scent | Scent of coconut |
| Absorption |
Slow Absorption rate. May feel sticky or waxy before warming at body temperature, leaving a slight oily residue on the skin. |
Shelf Life & Storage: Users can expect a shelf life of up to 2 years with proper storage conditions. It is recommended that cold pressed carrier oils be kept in a cool, dark place to maintain freshness and achieve maximum shelf life. If refrigerated, bring to room temperature before using. Keep oxygen out of the bottle and rebottle into smaller sizes as oil is used.
Contraindications & Safety: None known.
*The information is provided for educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. We recommend consulting with a certified health practitioner before beginning use.
